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Rossen Milanov, out-going conductor of the Philadelphia Orchestra, created a dish of carmalized figs in yogurt and strawberry sauce for guests, Tuesday, June 22, 2010 in Philadelphia.
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Douglas Bovitt
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Rossen Milanov, out-going conductor of the Philadelphia Orchestra, created a dish of carmalized figs in yogurt and strawberry sauce for guests, Tuesday, June 22, 2010 in Philadelphia.